As far as I’m considered, it’s not Autumn until someone bakes Apple Crisp. Growing up, my mom would take us to Ritter’s Cider Mill as soon as the leaves started to change colors. We would feed the animals, sample the apple cider (and apple cider donuts) and buy bushels of Macintosh apples. This tradition would […]

Simple, yet far from ordinary, these cookies will delight anytime from summer to winter with their basic butter cookie vibe plus a vanilla bean twist. The majority of the ingredients are already in your pantry, save the vanilla beans which you can find at specialty stores, amazon.com, and some supermarkets such as Wegman’s. The vanilla […]

It’s already back to school for teachers in Florida, so that means less time to bake in the sun.  I love a quick  “make ahead” meal  for times like these that I can just grab on-the-go.  My bell pepper omelette sandwiches are a fairly easy to prepare are low in calories, high in fiber and […]

This three ingredient dessert is so easy and quick to throw together.  Serve warm with a scoop of vanilla ice-cream on top and you’ll want to eat the whole thing at once and then lick the pan – or maybe that’s just my husband, Christian. As mentioned in my previous post, my Hot Buttered Pretzels were […]